Project manager with experience working with cross functional teams.

I started my career in the quick service food industry, moving into management positions fairly quickly anywhere I have worked. I have experience managing day to day operations and I am currently managing approximately 16 projects utilizing cross functional teams. In my current position, I have standardized the commercialization and onboarding process and created several necessary documents. My experience as a cake decorator and project manager have allowed me to learn to be very detail oriented and focused.